lazybaby.

americastestkitchen:

Cook’s Tip of the Day: Grilled corn is done when the husk picks up the dark silhouette of kernels and pulls away from the tip of the ear.

thanks, ATK :)

1. swayinganyway likes this
2. lazybaby reblogged this from americastestkitchen and added:

   thanks, ATK :)

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5. divertido-sw reblogged this from americastestkitchen and added:

   SO HELPFUL.

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