lazybaby.

Jun 09
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americastestkitchen:

Cook’s Tip of the Day: Grilled corn is done when the husk picks up the dark silhouette of kernels and pulls away from the tip of the ear.

thanks, ATK :)

  1. lazybaby reblogged this from americastestkitchen and added:
    thanks, ATK :)
  2. americastestkitchen posted this